Family Trip 2018 by Thanyaphat

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15 June

4.4
12 PM

This happening beachside restaurant, a Seminyak pioneer is lovingly referred to as 'La Looch' and looks out onto one of the prettiest stretches of Seminyak beach. The new Italian chef offers classic Mediterranean fare with a touch of Asian spice. The pan seared fillet of coral trout with pancetta, marinated artichokes, wild rocket, and preserved lemon dressing is a firm favorite. Finish with a lemon and vanilla bean souffl and a bracing expresso. The only way to get to the restaurant is through the parking lot of the famous Petitenget Temple next door, the laughter will lead the way. Booking: inquiries@lalucciolabali.com

16 June

4.4
12 PM

This happening beachside restaurant, a Seminyak pioneer is lovingly referred to as 'La Looch' and looks out onto one of the prettiest stretches of Seminyak beach. The new Italian chef offers classic Mediterranean fare with a touch of Asian spice. The pan seared fillet of coral trout with pancetta, marinated artichokes, wild rocket, and preserved lemon dressing is a firm favorite. Finish with a lemon and vanilla bean souffl and a bracing expresso. The only way to get to the restaurant is through the parking lot of the famous Petitenget Temple next door, the laughter will lead the way. Booking: inquiries@lalucciolabali.com

17 June

4.4
12 PM

This happening beachside restaurant, a Seminyak pioneer is lovingly referred to as 'La Looch' and looks out onto one of the prettiest stretches of Seminyak beach. The new Italian chef offers classic Mediterranean fare with a touch of Asian spice. The pan seared fillet of coral trout with pancetta, marinated artichokes, wild rocket, and preserved lemon dressing is a firm favorite. Finish with a lemon and vanilla bean souffl and a bracing expresso. The only way to get to the restaurant is through the parking lot of the famous Petitenget Temple next door, the laughter will lead the way. Booking: inquiries@lalucciolabali.com

18 June

4.7
12 PM

Adding to Bali's white sand, blue water aesthetic comes AZUL Beach Club, an all-encompassing epicurean experience, where the cocktails are playful & bold, the menu is unique and fresh.

19 June

4.4
12 PM

Nestled amongst the coco palms and glassy swells of Seminyak, Bali, lives the tropical oasis known as MOTEL MEXICOLA. Put your thinking shoes on and envision the lovechild of 1960s Acapulco and Ricky Ricardo (from "I Love Lucy") on a belly full of Huichole endorsed Peyote and seven lashings of Mezcal. Hopefully, you are not thinking of a motel in Miami with an all you can eat buffet?! Rest assured we are not your average Motel and if you want to sleep over, then try your luck. Renowned Veracruzano "Jarocho" chef, Steven Skelly brings his "espirítu salvaje" to the plate and straight into your cake hole. With modern takes on "Comida Mexicana" traditional plates, to modern attacks on humble tasty street food and morsels. This is…

20 June

4.7
12 PM

OPIA, Dining Destination offers a unique, bright and airy destination for guests visiting Bali. Their venue is perched ledge-side of the magnificent Jimbaran quarry that sets the stage for a culinary experience. Their menu's are built on seasonality and innovation, turning nostalgic flavours into something new. Drawing flavours and inspiration from around the globe, their menu spotlights fresh local produce and proteins. You can expect fresh meat options- from classic short rib to sustainably sourced fish and seafood, exciting vegetarian dishes and seasonably inspired dishes. Their style is relaxed, open and friendly. Come for a date night or a special celebration, cocktail and dinner or anything in between!

21 June

5
12 PM

Indonesia invites you to experience the unsurpassed world of Ku De Ta in Seminyak, Bali, a highly acclaimed beachfront destination that has opened its doors to sun-seeking travelers from around the globe for more than a decade. Set on the Southern Coast of the island, Ku De Ta's idyllic tropical setting is an excuse to visit at any time of the year, as sunshine reigns all year round. Surrounded by the fragrance of fresh ocean water, Ku De Ta's elegantly designed spaces seamlessly transition into a lively backdrop for music, dancing, lounging and dining as the sun sets into the evening. Whether over a meal or casual cocktails, Ku De Ta's picturesque setting provides sweeping views of the cerulean Indian Ocean that will simply take…