Bali-nquished by Alfred Chan

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01 April

5
12 PM

On this stunning stretch of white sandy beach on the Bukit Peninsula, every day is Sunday, and Sundays Beach Club offers a memorable experience like no other. Relax to the cool tunes and enjoy friendly Balinese service. Take out a kayak or stand up paddle board at low tide. Swim or snorkel in the crystal clear lagoon. At Sundays Beach Club restaurant, they select the freshest ingredients to create a varied menu of local, international and fusion cuisine for you to enjoy in this relaxing beachside setting. Enjoy light snacks, international menus and everything in-between. Gourmet sandwiches, burgers, seafood and fresh salads await, or grab an authentic pizza straight from the stone pizza oven, fire up the beach bonfires daily at sunset so pull up…

02 April

5
12 PM

On this stunning stretch of white sandy beach on the Bukit Peninsula, every day is Sunday, and Sundays Beach Club offers a memorable experience like no other. Relax to the cool tunes and enjoy friendly Balinese service. Take out a kayak or stand up paddle board at low tide. Swim or snorkel in the crystal clear lagoon. At Sundays Beach Club restaurant, they select the freshest ingredients to create a varied menu of local, international and fusion cuisine for you to enjoy in this relaxing beachside setting. Enjoy light snacks, international menus and everything in-between. Gourmet sandwiches, burgers, seafood and fresh salads await, or grab an authentic pizza straight from the stone pizza oven, fire up the beach bonfires daily at sunset so pull up…

03 April

4.3
12 PM

Since introducing PHBC in 2010, both owners has successfully gained numerous international recognitions from various publications and medias. Known for its multi-cultural blend of gastronomy, libations and entertainment which imbues music, art and fashion at the same time, PHBC has given Bali and its visitors the best of island living with a memorable and fun experience. Designed by acclaimed architect Andra Matin as a modern take on the Coliseum, the towering elliptical facade is crafted in Potato Head's seminal trademark of mismatched 18th century teak shutters collected from across the Indonesian archipelago. The beachfront bar and 500-square meter emerald lawn leading to an infinity pool is all housed inside a state-of-the-art amphitheater. Drawing focus on the ground floor is the Potato Head bar; designed using…

04 April

4.3
12 PM

Since introducing PHBC in 2010, both owners has successfully gained numerous international recognitions from various publications and medias. Known for its multi-cultural blend of gastronomy, libations and entertainment which imbues music, art and fashion at the same time, PHBC has given Bali and its visitors the best of island living with a memorable and fun experience. Designed by acclaimed architect Andra Matin as a modern take on the Coliseum, the towering elliptical facade is crafted in Potato Head's seminal trademark of mismatched 18th century teak shutters collected from across the Indonesian archipelago. The beachfront bar and 500-square meter emerald lawn leading to an infinity pool is all housed inside a state-of-the-art amphitheater. Drawing focus on the ground floor is the Potato Head bar; designed using…

05 April

4
12 PM

Located within the estate of Bali?s renowned villa resort The edge, oneeighty° is a celebration of sophisticated beach culture set 500ft above the Indian Ocean. This game-changing cliff-top club is built alongside a series of cascading ponds, spilling into a jaw-dropping glass-bottom sky pool which extends 6 metres over the edge of the cliff. Guests of oneeighty° can relax on the cliff-side VIP deck, recline on a sunbed in the sand lounge or take a table at the enclosed bar, all overlooking the most breathtaking 180° panorama imaginable. By day, the menu reads like a playful ode to classic beachside food, prepared by renowned Balinese Executive Chef Nyoman Suasa, previously Sous Chef at The Beverley Wilshire on Rodeo Drive, Los Angeles. By night, the mood…

06 April

4.2
12 PM

The Savage Kitchen is a wild health driven food concept that evolves around the way we were supposed to eat. Using regionally sourced and locally grown ingredients from all around this beautiful archipelago, we are taking real food to the next level, and we are proud to be working with the freshest ingredients that Mother Nature provides. Without any labels that would influence our creativity, we consider ourselves real savages in the food industry. It is our passion to provide not only your mind but also your body with all the nutrients it needs for a healthy life.

07 April

4.6
12 PM

Nalu Bowls is Bali's first smoothie bowl shack catering to those who crave a sweet & refreshing treat on those balmy Bali days. We offer fresh LOCAL ingredients, homemade granola baked fresh everyday, and recipes that will leave your taste buds happy.