30th birthday by Kiely Green

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10 July

5
12 PM

Bikini was born from a desire to reimagine fine dining. To strip back the formality and the etiquette and inject it with energy, vibrancy and volume. A collision of technique and flavour, our menu is a playful reinvention of degustation eating. Designed to share, their menu is a roller coaster of flavors and texture. Inspired by the seasonal produce of the island, their inventive dishes are a celebration of contrast, artful plating and pocket rocket flavors. Their menu takes diners on a journey from delicate bites and moreish mouthfuls to theatrical share plates, before finishing with decadent desserts. All complimented by inventive cocktails matches. They aim to bring a fresh energy to the dinner table. An experience, where you can eat thoughtful, well constructed and…

11 July

4.6
12 PM

A lifestyle that involves cutting up the waves at Bukit's sublime surfing spots demands a fairly rigid routine and most importantly, a nutritious diet. Surfers and busybodies in the Bukit area are a big fan of the amazing acai served at Nalu Bowls, and we think you will be, too! Inspired by Hawaii and catered towards people who treat their body like a temple (speaking of temples, we are based just a 5-minute drive from Uluwatu Temple in Pecatu), our smoothie bowl shack in "Ulus" is a haven for indulging in the local flavours of Bali, while giving the body a dose of goodness.

12 July

4.4
12 PM

Nestled in the heart of the Balinese landscape where the jungle meets the ocean, La Plancha opened its doors in 2010 and was the original (and the first) Chiringuito styled restaurant and bar in Seminyak. The brightly coloured, vintage inspired structure was designed to bring something different to Bali.