Top 20 Restaurants (Seminyak Region)
As the surroundings speak for themselves, Chez Gado Gado’s architecture remains smartly open to the elements – to Seminyak’s Double Six beach and the Indian Ocean and sunsets you’ll search for words to describe. The glossy, hardwood interiors of the main dining area and the lounge area provide a polished frame around the photogenic natural wonder in front of you. In keeping with its past – also Bali’s own golden years – the building is a modification of the local wantilan structure with a few structural modifications – including a dazzling, rounded bar – definitely not a feature found in most Balinese abodes. Other elements of tradition include an ornate wall, from a tradition dating back thousands of years, called aling-aling that is believed to block bad – or easily confused – spirits from coming in to enjoy some fine-dining. Charmed? I’m sure.