Mon 09th Jul, 2018
Taste of Thailand
Let your palate go on an epicurean journey with authentic delights of Thailand from the creations of Chef Nattanan Deeruang, talented chef of Vana Belle, A Luxury Collection Resort Samui, Thailand.
Experience the exotic recipes and fresh spicy flavors of Thai cuisine such as Kanom Kho and Tom Yum Goong at the lagoon-surrounded Banyubiru restaurant.
IDR 440,000++ per person
For reservation, call +62 361 300 5635 or email firstname.lastname@example.org or visit http://www.thelagunabali.com/banyubiru-restaurant