Sat 01st Dec, 2018
Burn, Baby Burn: 4-Hands Dinner w/ Chef Christopher Millar (SG)
Chefs Chris Millar and Luigi Calcagno ‘fire-up’ the kitchen with a delicious smoky extravaganza all cooked over the wood fire.
Book your table now for this one-night only event.
ABOUT CHEF CHRISTOPHER MILLAR :
Chef Millar’s culinary career spans over 20 years and has taken him through the kitchens of award-winning, iconic restaurants in England and Australia, most notably The River Café and 190 Queen's Gate (at London's The Gore Hotel), followed by the legendary Hotel Windsor, Melbourne and the prestigious The Pavilion (Sydney), achieving coveted ‘Chef Hat Awards’ (Australian Good Food & Travel Guide) for both establishments.