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Sangsaka Restaurant

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A new level of exceptional. From the team behind Merah Putih Restaurant, Sangsaka is a casual 40 seat modern Indonesian restaurant with counter top kitchen. Using a wide range of traditional flavours from woods such as coffee, clove, rambutan and coconut husk, Executive chef Kieran Morland has created Sangsaka, a 40-seater Indonesian restaurant in the heart of Balis Kerobokan area.

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Contact them
  • Jl. Pangkung Sari No.100, Kerobokan, Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
  • +62 (0) 812-3695-9895
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