You are offline

Please check your internet connection.

Success

Thank you for creating your shortlist.

Success

Successfully added to your favourites list

Error

An error occurred adding to your favourites list

Success

Successfully removed from your favourites list

Sorry listing cannot be favourited

This listing cannot be favourited as we haven't added it to our listings yet. Please let us know about this issue at hello@travlr.com

false

Rui Yamagashi

5
Canggu

Le Cordon Bleu Sydney graduate, Rui Yamagashi is a Japanese-Bali born who has successfully made his name in Australia at culinary institutions like Bentley Restaurant and Bar, Blancharu, Rockpool Bar and Grill and Rockpool 1989. Since his recent arrival back in Bali, Chef Rui has been able to fully explore his passion and creativity at Kaminari Group's latest instalment, Musubi in Brawa. The innovative menu at Musubi featuring the freshness and flavours of Japanese cooking fused with French cooking methods have all been innovated by Chef Rui. He has created a menu using lots of different ingredients to accentuate the Umami flavour- five elements of richness, fullness and complexity of tastes.

Open Everyday 8:00 AM - 9:30 PM

+62 (0) 812-3653-0799

Jalan Pantai Berawa No.6/7, Tibubeneng, North Kuta, Badung, Bali 80361

More like this

Is this your business?

If this is your business, Claim Your Listing so you can manage and update your profile through our Business Portal.

Or you can improve this listing by Suggesting an Edit .