Parachute Bali


Parachute Bali is a dynamic new restaurant concept from Chef Jacob Burrell. We kick off with a month of dinner service under our signature parachute. Highlighting local produce and farmers, Parachute is a place to relax and enjoy casual, refined food straight from the chef himself.

Our daytime offerings/bakery and tonic bar will open in mid-May, making Parachute-quality food accessible any time; either on-site or through our in-house delivery service. Our tonic bar will feature adaptogenic lattes, balancing herbal infusions and medicinal goodies straight out of our garden.

Chef - Jacob Burrell - founder and executive chef.

Opening hours - 5pm daily.

Parking - on site and valet.

Open Everyday 8:00 AM - 12:00 AM

+62 (0) 813-3742-3010

Jalan Subak Sari 13 No.8-4, Tibubeneng, North Kuta, Badung, Bali - 80361, Indonesia

More like this

Is this your business?

If this is your business, Claim Your Listing so you can manage and update your profile through our Business Portal.

Or you can improve this listing by Suggesting an Edit .