Our Japanese restaurant special, KO Restaurant & Cocktail Lounge, is the award-winning restaurant and a stylish place, which has long been well known on the island for authentic Japanese cuisine and contemporary. Located in a separate wing of the building, KO has not only dishes, but also an attractive appearance, combining Balinese architecture and Japanese aesthetics are subtle, and made alive with light colors to create a dining environment that is modern and minimalist style. KO proud of authentic Japanese cuisine that combines elements of Japanese art and culture legend with the latest taste. Executive chef of this restaurant had been trained under the guidance of some of the best Japanese chef, who previously worked at several famous Nobu restaurant. Open only for dinner only, KO Restaurant & Cocktail Lounge has three different dinner concept, and can be accessed through the path in open space, showing a charming Japanese garden. Teppanyaki promises an interactive culinary experience, where chefs cook Japanese specialties baked in two teppanyaki counters, while entertaining you by showing their culinary skills on an open grill right in front of your eyes. For dinner more private, either for family or business group, Tatami Dining Room with extra privacy offered ?? la carte menu in the style of traditional Japanese 'Tatami', which contains up to 20 people. This restaurant has a dining room that is relaxed and familiar, yet high flavor - a perfect place to enjoy sushi, sashimi and tempura were fresh, and the assortment of dishes of salads, meats, fish and other Japanese delicacies typical. Cocktail Lounge is a relaxing place to chill-out music to enjoy a drink before or after a meal. It is the perfect place to pamper yourself with a lot of choice Sake-based cocktails, as well as hot and cold Sake, from our exclusive menu, as well as a wide selection of Japanese beer best quality. Meals can be eaten here or outside on the terrace familiar surroundings of the Japanese Garden. KO serves food in a set package, ?? la carte menu, or a menu with a unique concept which consists of many choices for food tasting (degustation) is paired with a cocktail or drink Sake Sake, which is the creation of Master Chef. KO also having a promotion twice a week.