Eden Café opened October 2015 with a simple concept of healthy, inexpensive dining.
We are a small family business that supports the local economy by purchasing most of our fresh produce from the farmers in Bali. The fresh produce is delivered daily, early morning for our customers to enjoy throughout the day.
Our chef ensures that the food we offer on the menu is not only delicious but nutritionally balanced as well. We offer a non-diet approach and hope that you, as the customer can create a healthy relationship with food at Eden Café.