Chef's Table at Sokasi


Savour the aromas of Balinese cuisine and talk to the chef as you watch your meal being cooked right before your eyes in Sokasi’s riverside kitchen. This intimate seven-course dinner highlights forgotten recipes and classics like babi guling suckling pig and bebek betutu whole duck, slow-roasted in a traditional underground clay oven.

Monday, Wednesday & Friday 7:00 PM - 10:00 PM, Tuesday, Thursday & Saturday closed

+62 (0) 361-977 577

Four Seasons Resort Bali At Sayan, Jalan Raya Sayan, Sayan, Ubud, Gianyar, Bali 80571, Indonesia

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