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Balinese Cooking Class in Seminyak

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Balinese Cuisine is one of the most complex cuisines in the world. Using an incredible variety of spices, blended with the freshest vegetables, meat and fish, eating REAL Balinese food is an unforgettable cultural experience. Learn with our Chef how to cook a 3 courses meal in a lush and green environment. Optional market visit accompanied by our Chef.Free pickup from Kuta, Legian and Seminyak area.

Minimum participants required to confirm class is 2 guests.

per adult from

$93

AUD

Duration

3 hours

Pickup

Hotel pickup available

Voucher

Mobile ticket

Select Date and Travellers

No tour options available.

  • What's included :
    • Round-trip private transfer : from Legian, Kuta and Seminyak area
    What's excluded :
    • Market tour requires minimum 2 persons per booking
    • For market tour for 1 person, extra charge Rp100,000net is required.
  • MORNING/AFTERNOON CLASS

    9:30 AM (optional - with morning session only)

    Visit Jimbaran fresh fish market accompanied by our Chef. Purchase some fresh ingredients and spices for your cooking class.

    11:00 AM / 4.00 PM

    Meet our chef and get a first introduction to the ingredients and equipment used for today’s cookery class

    11:30 AM / 4.30 PM

    Get ready and start your first preparation under our chefs supervision.

    1:00 PM / 6.00 PM

    Finish up your last preparation and enjoy your self-cooked Balinese. After you successfully finished your cookery class, receive a certificate from our Chef. Keep your class apron as a memory for your Balinese cooking experience.

    Choose one of our 3 menus (same menu for all participants):

    MENU 1

    LAWAR SALAD - green bean, fresh coconut & chicken salad

    TUM IKAN - steamed fish in banana leaf

    DADAR GULUNG - coconut pancake with palm sugar and coconut split

    MENU 2

    JUKUT GEDANG MEKUAH - young papaya soup with seafood

    SATE LILIT AYAM - chicken satay on lemongrass stick & steamed rice

    GODOH BIU - Balinese fried banana

    VEGETARIAN MENU

    GADO-GADO - vegetable salad with peanut dressing

    PEPES TAHU - steam bean curd in banana leave

    BUBUR INJIN - Balinese black rice pudding
  • Departure Point :
    Pick up from your hotel / villa
    Return Detail :
    -
    Hotel Pickup :
    • Confirmation will be received at time of booking
    • Minimum age is 12 years
    • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
    • This tour/activity will have a maximum of 4 travelers
  • You can present either a paper or an electronic voucher for this activity.
  • For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Language

English

Age Req.

-

Fitness Req.

None

Group Size

4

Organised by The Amala Bali

Activity ID: V-7912P1

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